The vertical hydroponic system represents an innovative solution for those who wish to cultivate plants in limited spaces, maximizing the available height. This system offers numerous advantages, from space maximization to resource utilization optimization, and it can be applied both domestically and commercially.
Sustainable agriculture represents a fundamental approach to ensure global food security, preserve the environment, and promote socio-economic development. But what exactly is meant by sustainable agriculture and what are the principles that guide it?
This soilless growing system offers multiple benefits for both farmers and consumers. In this article we will explore why vertical hydroponics can improve everyone's diet by giving it a more natural feel.